Friday, June 13, 2008

Tasty pig meat

On the last day that all the Cluff kids were at our house, we cooked a ham (mostly because while they were helping us remodel the house, someone had unplugged our upright freezer so the ham was mostly thawed and had to be used), made potato pearls (cannery mashed potatoes...the best!), and corn. We've been teaching our kids which animals our meat comes from, so Hyrum told them the ham was from pigs. They loved it and kept asking for more by saying, "More pig meat, please!"

I never got a picture of Kaylynn at her graduation, so here she is now.

1 comment:

Gotolson said...

We call them "Church Potatoes" and they are the best!